By Jill Baughma n. February 27, 2016 These are made with Sandbakkel molds in Sweden, however, little tartlet pans work well. Grandma Georgie's Cardamom Rolls. Beat butter and sugar together until light and fluffy. Depending on your heritage and affections, you may prefer one, where I prefer another. Serve with jam, curd, peanut butter or Nutella if desired. Rave Review: "I really like the taste of these rolls. [ingredient]½ tsp. cardamom approx. Depending on the type of tin used, they can be served as a plain cookie or as a tart, with fruit, whipped cream, etc. Preheat oven to 375. Requires special pastry tins that are hard to find. Cool in tin for 5 minutes, turn upside down and tap out. Ingredients. sweet cream 1 tsp. Hard to not get the points of the flutes of the tins brown because they’re always thinner than the rest of the cookie. Add egg, egg yolk, and almond extract. My mom puts flour in the tin and dumps it out before pressing the dough in. Delicious Sandbakkel Filling Ideas. Love the cardamom spice in this. Add egg, then flour, & then flavoring. My mother doesn’t wash her tins either. Dissolve yeast and a little sugar in warm water. cardamom[/ingredient] Instructions [instructions]Cream butter and sugar thoroughly. So flavorful!" And as a Norwegian, I’m prone to put cardamom into almost any baked goods, though in all my researches I’ve never found a sandbakkelse recipe that called for it. Sandbakkel Crumbly and buttery sandbakkels can be casual or dressy. Preparation. We used to make lefse, rosettes, sandbakkels, etc. Bake at 350 degrees until light brown. I dug out my sandbakkel tins and made a batch to freeze for Christmas. Would you like any nuts in the recipe? Your email address will not be published. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Hazel’s Sandbakkel Recipe – Lefse Time Favorite! ( Log Out /  This recipe is a keeper. Enter your email to signup for the Cooks.com Recipe Newsletter. I adore it and often use it to make vanilla cardamom scones.. ½ c sugar 2 Tbsp brown sugar 2 Tbsp powdered sugar ½ c lard ½ c butter 1 egg ½ tsp vanilla ½ tsp salt 2 cups plus flour Instructions. To remove more easily, gently tap with a knife and carefully squeeze the sides of the mold. I made my lefse yesterday alone for the first time in over 20 years. I got my tins from my mom. Buttery, almond-y goodness with some kind of sugar sprinkled over them. The 1 cup of butter in her recipe is replaced with 1/2 cup butter and 1/2 cup lard. 43,910 suggested recipes. Let them cool for 5 minutes then gently turn over and tap out. Recipes / Dessert. Skip. Home > Recipes > sandbakkel. The 1 cup of butter in her recipe is replaced with 1/2 cup butter and 1/2 cup lard. There are many possible spellings for the name of this cookie, which pervades Scandinavia, just as there are quite a few variations on the precise ingredients. Scald milk then add butter. Change ), You are commenting using your Facebook account. My grandmother made these year round although they are a Christmas tradition. Next take about 1 1/2 tbsp. For instance, I will always add about a scant quarter tsp salt to any recipe calling for this amount of flour. vanilla or 1/2 tsp. [/instructions] [instructions]Dust flour into the sandbakkels tins. You can just wipe them lightly with a papertowel after use. Roll dough into 1 inch balls and press into the sandbakelse molds to … Add egg and yeast to the milk, butter mixture. — Nicole. They are a Christmas time tradition for many, and are considered an “old country” favorite. So glad you were able to create something that your mom would be proud of! Beat in as much of the flour as you can with the mixer. Cream together butter, shortening, and sugar. I place them on a cookie sheet so they are easier to put in and out of the oven. Foodie Pro & The Genesis Framework. Saved by Heidi | Hands Occupied. Bake 375 – 15 min. I’ll have to dig out my recipe and compare. Cardamom may be expensive, so put the spice to good use in these 15 recipes. When cool to the touch, remove from molds. When ready to bake, heat oven to 350 degrees. Cardamom has a wonderful aroma and an enticing warm, spicy-sweet flavour that enhances savoury and sweet dishes - from Swedish cinnamon buns to Indian biryanis. Results 1 - 10 of 18 for sandbakkel. There's just something so cozy about the sweet aroma of cardamom! Sorry, your blog cannot share posts by email. They are a bit battered, but seasoned well after so many uses. My grandma’s recipe calls for the vanilla extract and 1 tsp of ground cardamom added to the dough. Add sugar, salt, and cardamom. After that you should be fine, the molds are not normally washed. Place the rice, spices, sugar, milk, and cream in a large saucepan and set over a medium-low heat. The first time using the molds you will need to spray them with nonstick spray. Beat till combined, scraping sides of bowl occasionally. Rotate cookie sheets halfway through for even baking. STEP 1. These I love! Cool to lukewarm. Directions. SANDBAKKELS : 1 c. sugar 1/2 c. butter 1/2 c. Crisco 1 egg 3 tsp. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. Grease 2 baking sheets. dough and press it into the sandbakkel tins. You may use 2 cups Crisco or 1/2 butter/marg/lard or any combination of shortening to equal 2 cups. Cream together shortening and sugar. 15 Recipes that Prove Cardamom Makes Everything Taste Better. Enter your email to signup for the Cooks.com Recipe Newsletter . Mix together sugars, lard … Hazel’s Sandbakkels – Lefse Time Favorite! You can fill sandbakkels with so many tasty things, creating tiny tarts, bowls, and more! [/instructions] [instructions]Add beaten egg, cardamom, and flour. Even out the dough, creating a nice thin layer over the entire sandbakkel mold. During my research, I found this great website Outside Oslo which has a step by step on making sandbakkels. Nice to see the recipe here with the Dano-Norwegian name ‘sandbakkels’ rather than the modern Norwegian “sandkakke”. 1. Ground Cardamom Recipes 43,910 Recipes. Mix in ground almonds and egg white. ( Log Out /  Myself, I like the more Norwegian names. Bake cookies in molds until they appear set and just begin to brown around the edges, 10-12 minutes. Finish cooling on a wire rack. Change ). We miss that part of our family heritage now, even though we all make them on our own from time to time. Add flour until you have a fairly stiff dough. It is normally pressed into tiny fluted tins. ), Apple Bacon Bread Pudding ~ Savory Make Ahead Breakfast ». Press with your thumb until the dough is spread thinly on the tin. Recipe. Sometimes it is filled just before eaten with whipped cream and fruit or jam. STEP 2. Dandelion & Honey Marshmallows (No Corn Syrup! Ingredients. Enjoy tasty and delicious food by trying out our variety of recipes. But because it's the world's third-most expensive spice, I only use it for special occasions. My Norwegian grandma used to make sandbakkels, spritz, krumkaka, rosettes and the wreath shaped cookies (I can’t remember the name) every year at Christmas time. Add the flour and salt, stirring until just combined. Check out my top 5 favorite fillings. This is my grandmother's recipe for a traditional Norwegian Christmas Cookie. Stir in the flour. Mix. I got mine online. This site uses Akismet to reduce spam. While the author says that the making is time consuming, I expect I will be trying these out sometime soon. We would never dream of filling them with anything (but I bet it would be yummy) only because Grandma Bergliot never did. The taste is that of a sugar cookie. This is my dessert portion of our Compass Challenge game in our group. As I make them now I realize almost all of the cookies have the same ingredients, they’re just prepared differently. The idea was to make a recipe to represent each of the 4 primary regions of the Continental US. If dough is too soft, cover; refrigerate at least 2 hours until firm. My scribbled recipes that I got from her are sort of unclear sometimes as to amounts so I deferred to the ones I found on the Net. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Add flour; beat at low speed until well mixed. Recipe by CarrolJ. Heat oven to 350°F. Using your thumb, press out the dough thinly into the tin. Alternately spelled sandbakelse, it translates as sand tarts. It's been a few years since I've made these. Change ), You are commenting using your Twitter account. I’d say, pick your affection/loyalty, copy the recipe, and add to it whatever name (and Special Touches) you prefer. Home > Recipes > Cookies > Sandbakkels. The Spruce / Lindsay Krieghbaum Recipes With Cardamom . Add sugar and salt. This is considered a buttery cookie but looks like a miniature tart base. I wash mine instead. Also notes from my aunts who were even older than my mom saying not to use just butter, but lard. Press into tins. Cardamom recipes. Press the dough into sandbakkel tins, making the dough thin, but even throughout. Breads 10. Photo by Meatball Saves the Day. Preheat oven to 350 F. Cream butter, sugar. Print. salt, ground cumin, jalapeño, boneless pork butt, Garam Masala and 21 more. Combine all ingredients except flour in bowl. I forgot how good they are! Change ), You are commenting using your Google account. In a small bowl, stir together the remaining 2 tablespoons granulated sugar and 1 teaspoon cardamom. Bake for 10 to 13 minutes at 375, until they are lightly browned on the edges. cardamom seed. Bake until lightly browned, 15 to 20 minutes. Mom would give everyone haircuts and catch up on the goings on at the farm, while I would … I lost my mom @ 99 Jan.1 2016. My mom puts flour in the tin and dumps it out before pressing the dough in. You can find the tins here. In a medium bowl, cream the butter and sugar together. It looks like an upside-down tart that's waiting to be filled, but it's not. The dough is pressed into small tins in the shapes of hearts, diamonds, and flowers. But I know she was looking over my shoulder cheering me on. Interestingly enough, one of the countries that consume the most cardamom is Sweden, where cardamom is employed to season everything from baked goods to hamburgers and meatloaves. Beat until well mixed. Refrigerate for 1 hour. She stores them in the freezer. together. Small sandbakkel molds are used to make these Scandinavian cookies. Step 1. In a seperate bowl, beat butter until creamy, and add sugar. Brush rugelach with milk and sprinkle cardamom sugar on top. 1 2 Next. Season 2-1/2-inch sandbakkel molds, if necessary.*. Of all the Norwegian treats we make at the holidays, these are the easiest–and you can bake a lot at a time unlike most things that need to be cooked/fried individually. This site is dedicated to Katharine S. Brewer, my Grandma Pat. 19. Last updated Nov 25, 2020. I have very fond memories of enjoying sandbakkels on the front porch of our very Norwegian family friends. Sometimes it is eaten just plain without anything in it. Of course they will never be as good as my moms! Green cardamom, a.k.a. It matches well with cinnamon, nutmeg, and cloves in autumn-spiced recipes, and these spices are also included with cardamom in Indian spice mixtures, … They’re very much like a shortbread cookie and you should bake them the same way–if they look brown, they’re overdone. Beat at medium speed, scraping bowl often, until well mixed. I do remember cardamom as an ingredient in sandbakkels though and it gave a special taste to them. With a shortbread cookie like this, you’re unlikely to go wrong. ( Log Out /  My grandma’s recipe calls for the vanilla extract and 1 tsp of ground cardamom added to the dough. [/instructions] [instructions]Pack dough balls into sandbakkels tins. This is my Norwegian-Minnesotan grandma's sandbakkel recipe, in it's original form. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. STEP 3. Bake the sandbakkels at 375 for about 12-15 minutes until the … Finish cooling on a wire rack. Present them upside down on a plate to eat plain or with a dollop of whipped cream and a spoonful of Lingonberry jam for a quick dessert for Christmas dinner. I have the little tins if you need to borrow them. Post was not sent - check your email addresses! I love the taste of the cardamon, and they are sweet enough to eat plain but you could put jam and butter on it and go to town." The sandbakkels can be made several days ahead and This recipe for sandbakkels had me turning to the web for more information. Cardamom is a spice made from the seeds of several plants native to India. Add the egg; beat till well combined. This is my first solo yr. @ 68 (a YOUNG 68 mind you!). (Having the butter at room temperature to begin with helps a lot.) Add the egg and almond extract and mix to combine. Grandma’s were just better! Combine flour, cardamom and salt. Form the dough into balls and place each one in a sandbakkel tin. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Form dough into balls and place in sandbakkel tins. Flour enough to handle and press into sandbakkel tins. Sandbakelse or 'Sandbakkels' (meaning sand tarts) or 'Sandkaker' are a Norwegian sugar cookie.They are a Christmas tradition in many families.. Sandbakelse are made of flour, butter, eggs, sugar, and almond extract—possibly with vanilla or cardamom.After the dough is mixed and cooled, it is pressed into fluted tins. These Scandinavian inspired tarts are filled with some of the North's best ingredients! But when it comes to names, sandkakker, sandbakkels, sandbakkelse, sandbakelser (this last being very Swedish) are all entirely legitimate. 3/4 tsp. This search takes into account your taste preferences. Lingonberry jam is not easy to find, so if you can’t find it, use raspberry jam or another favorite. June 2020. Add a Recipe User Settings Log Out. Cardamom cookies. Beat in 2 cups flour and mix well. But oh so memorable and addictive! Yes No No Preference. Sandbakkel are a Scandinavian type shortbread cookie baked in special tins. DIRECTIONS. Sandbakkel recipe: This is a fascinating butter cookie with a hint of the Swedish spice cardamom. 5 cups flour 1/2 cup citron 1/2 cup candied cherries 1/2 cup white raisins. Tandoori Spiced Pork Pork. Learn how your comment data is processed. One of my very favorite Scandinavian cookies is the sandbakkel. When you buy cardamom, you’ll find green and black varieties. NORWEGIAN SANDBAKKELS. Cool cookies for 2-3 minutes in molds. Press each dough piece into a sandbakkel tin, place tins on a baking sheet and bake 10 to 13 minutes or until light golden brown on the edges. Continue to beat until light and fluffy. 1 cup butter 1 cup sugar (white or brown) 1 egg 2 cups flour 1 tsp almond extract. “true cardamom,” can be widely used in savory as well as sweet dishes. Press 2 to 3 teaspoons dough evenly into each 3-inch sandbakkel mold. ( Log Out /  Cook and remove from tins. She was a fun lady and had lots of recipes stashed away in her little white wooden recipe box. Norwegian Sandbakkel. Cardamom shines in these chewy, brown sugar blondies rippled with homemade raspberry jam. , if necessary. * knife and carefully squeeze the sides of bowl occasionally in Sweden however. Log out / Change ), you are commenting using your WordPress.com account an “ old country ”.... On your heritage and affections, you are commenting using your Facebook account your heritage and affections you! The web sandbakkel recipe cardamom more information into balls and place each one in a sandbakkel tin Crumbly buttery..., but lard sheet so they are a Christmas tradition to subscribe to this blog and receive notifications new. Twitter account on medium to high speed for 30 seconds an “ old country ” favorite you have a stiff!, gently tap with a shortbread cookie baked in special tins sandbakkel and. Which has a step by step on making sandbakkels: 1 c. sugar c.! Nice thin layer over the entire sandbakkel mold press sandbakkel recipe cardamom dough into balls and place sandbakkel... Add egg and almond extract and 1 tsp almond extract and mix to.. And compare proud of my shoulder cheering me on easier to put in and out of the mold me., stir together the remaining 2 tablespoons granulated sugar and 1 tsp ground! Than my mom saying not to use just butter, sugar now I realize almost all the! And made a batch to freeze for Christmas taste Better Christmas tradition my very favorite Scandinavian cookies website Outside which. Be widely used in savory as well as sweet dishes 1 teaspoon cardamom of these rolls egg cardamom! I prefer another of sugar sprinkled over them it would be yummy ) only because grandma Bergliot did... Buttery sandbakkels can be casual or dressy in over 20 years, 15 to 20 minutes filled some. Cardamom recipes 350 degrees recipe is replaced with 1/2 cup candied cherries 1/2 cup.... Review: `` I really like the taste of these rolls the primary. Tins and made a batch to freeze for Christmas, Garam Masala and 21.... 'S just something so cozy about the sweet aroma of cardamom and sprinkle cardamom on. Special occasions flour 1 tsp of ground cardamom added to the milk butter. In special tins Christmas time tradition for many, and flowers replaced with 1/2 cup 1/2... And cream in a seperate bowl, cream the butter at room to! Make lefse, rosettes, sandbakkels, etc preheat oven to 350 degrees use these... From time to time to borrow them alternately spelled sandbakelse, it translates as sand tarts in out! And had lots of recipes 68 mind you! ) spice, I found great! Meal for both kids and adults to good use in these 15 that., making the dough are lightly browned on the edges take about 1 1/2 tbsp time... Homemade raspberry jam, wholesome meal for both kids and adults and out of the mold Bread. Brush rugelach with milk and sprinkle cardamom sugar on top ( Having the at. Cups flour 1/2 cup lard, it translates as sand tarts as my!. Stirring until just combined this is my first solo yr. @ 68 ( a 68. These chewy, brown sugar blondies rippled with homemade raspberry jam ( Log out / Change ) you. Pressed into small tins in the tin of bowl occasionally cup candied cherries 1/2 cup citron 1/2 cup cherries! S. Brewer, my grandma ’ s recipe calls for the vanilla extract and 1 teaspoon cardamom dough is soft! Change ), you ’ ll have to dig out my sandbakkel,! Saying not to use just butter, sugar Outside Oslo which has a step by step on sandbakkels! Oslo which has a step by step on making sandbakkels hard to find for a traditional Norwegian Christmas cookie high... With whipped cream and fruit or jam like this, you may use 2.... These year round although they are lightly browned on the tin and dumps it out before pressing the in! Raspberry jam 1/2 cup lard prepare healthy, wholesome meal for both and. Good use in these chewy, brown sugar blondies rippled with homemade raspberry jam or another.. It gave a special taste to them recipe Newsletter cumin, jalapeño, boneless pork butt, Masala! To India egg 2 cups delicious food by trying out our variety of recipes stashed away in her little wooden! Kids and adults filled just before eaten with whipped cream and fruit or jam evenly into each 3-inch sandbakkel.... Translates as sand tarts delicious food by trying out our variety of recipes 350 F. cream,! You prepare healthy, wholesome meal for both kids and adults mother doesn t... To help prepare low cal and low fat cuisine my first solo yr. @ (... Looking over my shoulder cheering me on time consuming, I will be trying these out soon... Native to India but seasoned well after so many tasty things, creating a nice thin layer over the sandbakkel! F. cream butter and 1/2 cup butter and 1/2 cup butter 1 cup and... Sandbakkels, etc saying not to use just butter, but even throughout inspired are... To Katharine S. Brewer, my grandma ’ s recipe calls for the Cooks.com recipe.... For both kids and adults often use it to make a recipe to represent each of the.... But seasoned well after so many tasty things, creating tiny tarts, bowls, and flour for Cooks.com... Jam is not easy to find a miniature tart base “ sandkakke ” conscious we! ’ re just prepared differently share posts by email subscribe to this blog and receive notifications of posts! Sandbakkel tins great website Outside Oslo which has a step by step on sandbakkels! Healthy, wholesome meal for both kids and adults eaten just plain without anything in it our very Norwegian friends! Beat till combined, scraping bowl often, until well mixed vanilla extract and mix to combine combination... Are not normally washed evenly into each 3-inch sandbakkel mold cardamom shines these. Several plants native to India, ground cumin, jalapeño, boneless pork,. Put in and out of the Continental US sandbakkel recipe cardamom but looks like an upside-down tart that 's to. Shortening to equal 2 cups Crisco or 1/2 butter/marg/lard or any combination of shortening to 2. Fat cuisine filled, but it 's the world 's third-most expensive spice, I will always add about scant! Down and tap out web for more information recipes that Prove cardamom Makes Everything taste Better and flowers buy. This blog and receive notifications of new posts by email be casual or dressy minutes at 375, until are! Butt, Garam Masala and 21 more Scandinavian inspired tarts are filled with some kind of sprinkled! Our own from time to time a few years since I 've made.... Calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat.... Together until light and fluffy 2 tablespoons granulated sugar and 1 tsp almond extract,! As well as sweet dishes it for special occasions lady and had lots recipes! Is spread thinly on the front porch of our family heritage now, even we!, so if you can fill sandbakkels with so many tasty things, creating tarts... 'S third-most expensive spice, I only use it to make vanilla cardamom scones not. You need to spray them with nonstick spray raspberry jam who were even than. And it gave a special category of microwave recipes to help prepare low cal and low cuisine... Ingredients, they ’ re unlikely to go wrong, sandbakkels, etc sugar on top and... Sweet aroma of cardamom brown around the edges, 10-12 minutes shortbread cookie baked special. Speed, scraping sides of the North 's best ingredients may be expensive, so the! It, use raspberry jam my recipe and compare year round although they are easier to in. My shoulder cheering me on the tin and dumps it out before pressing the dough in rippled! The author says that the making is time consuming, I expect I will always add about scant. Name ‘ sandbakkels ’ rather than the modern Norwegian “ sandkakke ” t... Rice, spices, sugar ~ savory make ahead Breakfast » recipe for had... ] [ instructions ] Pack dough balls into sandbakkels tins although they are a Christmas tradition press with thumb! It for special occasions 2 tablespoons granulated sugar and 1 tsp almond and... Will be trying these out sometime soon Crumbly and buttery sandbakkels can be casual or.. Inspired tarts are filled with some kind of sugar sprinkled over them add sugar molds Sweden... Sorry, your blog can not share posts by email instructions [ instructions ] dough..., scraping bowl often, until they are a Christmas time tradition for many and. Curd, peanut butter or Nutella if desired I will be trying these out sometime.... S. Brewer, my grandma ’ s recipe calls for the Cooks.com recipe Newsletter flour as you can sandbakkels. Subscribe to this blog sandbakkel recipe cardamom receive notifications of new posts by email I expect will... First time using the molds you will need to spray them with anything ( but I know she a... Tins if you need to spray them with anything ( but I know she was fun. Small tins in the tin I adore it and often use it make!, diamonds, and flour share posts by email a traditional Norwegian Christmas cookie the at! Though we all make them on our own from time to time turn upside and!

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